Marry Me Mobys – SHARON & HALDEN

Congratulations Sharon & Halden!

Sharon and Halden were married at Pacific Palms in May.

Vows were exchanged at:
The Green Cathedral, Tiona, Pacific Palms

Wedding Reception held at:
Mobys on Red Gum Restaurant
Mobys Beachside Retreat, Boomerang Beach, Pacific Palms

Wedding Menu:

Entrees and mains were presented to each table on small platters which were passed around. Guests enjoyed

Entrée

  • Salt & Pepper squid, lime mayo, mint and chilli salad Nam Jim dressing
  • Twice cooked pork belly, rhubarb, ginger and plum relish, bitter green salad

Mains

  • Marinated lamb Back Strap, warm salad freekah, roast pumpkin, Kalamata olives, Burraduc farm fetta, lemon & olive oil,pomegranate jus
  • Roasted Cauliflower Salad, sweet potato, chickpea, sultana, cumin, almonds, fresh herbs & light hariss dressing & crème fraiche
  • Chicken Supreme stuffed with brie & thyme wrapped in prosciutto, polenta, steamed greens with a creamy mushroom sauce.

The Mobys team would like to wish Sharon & Halden every happiness for the future

 

 

Share

Leave a Reply

Your email address will not be published. Required fields are marked *

<script> window.addEventListener('load',function(){ if(window.location.href.indexOf('/contact/')!=-1) { var x = 0; var myVar = setInterval(function(){ if(x == 0){ if(jQuery('[id*="wpcf7-f'+form_id+'"] .wpcf7-mail-sent-ok').is(":visible")){ ga('send','event','form','submit','contact'); clearInterval(myVar); x = 1; } } }, 1000); } }); </script>